Our Menu

Mixed greens, cucumbers, carrots, red onions, island vinaigrette | Add chicken $7, steak $9, shrimp $9

Fresh spinach, garlic croutons, parmesan cheese, creamy Caesar dressing | Add chicken $7, steak $9, shrimp $9

Chicken or beef, sauteed with peppers, onions, and cheddar cheese. Hand-rolled in a soft wrapper and then fried crispy. Served with jerk BBQ or sweet Thai chili

Traditional bone-in wings tossed in your favorite sauce (buffalo, teriyaki, bbq, lemon pepper, jerk, garlic parm, honey garlic) served with ranch or blue cheese | $9.00 for 6, $13.00 for 10

Cauliflower florets, dusted with spice, lightly breaded, and fried golden. Served with your choice of dipping sauce

House fried potato chips topped with chopped buffalo chicken, green onions, blue cheese crumbles and dressing

Golden-fried lightly breaded white meat chicken dipped in Nashville hot sauce, served on a brioche bun, dressed with slaw. Served with fries.

Filet of Mahi Mahi sauteed with blacken seasoning, served on a brioche bun, dressed with lettuce, tomato, pickles, onions, and house-made remoulade. Served with fries.

Your choice of veggie patty or traditional ground beef cooked to desired temp, and served on a brioche bun dressed in lettuce, tomato, pickles, and onions. Served with fries.

Lump crab meat, shrimp, and crawfish combined together and then pan-seared to perfection. Served on a streak of house-made remoulade with one side.

Seasoned and pan-seared filet of salmon topped with Cajun cream sauce. Served with two sides.

A tender filet of beef grilled to desired temp, served with savory brown gravy and choice of two sides.

A healthy serving of shrimp, crawfish, and crab meat tossed in angel hair pasta with a Cajun cream sauce, tomatoes, onions, and peppers.

Hearty lamb chops beautifully seared to desired temp. Served with a savory brown gravy and two sides.

Penne pasta and chopped seasoned chicken breast, tossed in a creamy vodka sauce, topped with Italian seasonings, and served with garlic bread

Perfect slice of NY style cheesecake, drizzled with strawberry sauce

Warm chocolate molten cake drizzled with caramel sauce, and served with a scoop of vanilla bean ice cream